Jibuni: Kanazawa Soul Food
Kanazawa in the Hokuriku region has a unique culture. Kanazawa has its own special charm, including the local Kanazawa cuisine
Read MoreKanazawa in the Hokuriku region has a unique culture. Kanazawa has its own special charm, including the local Kanazawa cuisine
Read MoreInspired by the shape of the crossguard of a sword kintsuba are one of the most common and easiest-to-find traditional
Read MoreSoy sauce holds significant cultural importance in various regions of Japan. While Tatsuno in Kansai and Noda and Choshi in
Read MoreKanazawa boasts a rich culinary heritage, showcasing a wide array of unique dishes. Among these, is sasa zushi a traditional
Read MoreSurrounded by the mountains and sea, the South Wakayama, known as the Nanki region, offers many delicious foods. One such
Read MoreNestled just 15 minutes away from Kyoto, lies the charming town of Uji, a place that captivates visitors with its
Read MoreWhen it comes to unique dishes, Shiga has plenty to offer. Among them, the famous yakisaba somen holds a special
Read MoreKanazawa, the biggest city in Hokuriku, is a captivating destination that boasts a rich cultural heritage, stunning architecture, and a
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